QJJ100-B
Release time:2015-09-30 Reading times: Source: Author:
Abstract:chocolate|machine
The machine is especially designed based on European's processing technology. The surface contacted with syrup is stainless steel 304. High accuracy temperature sensor and controller are used. The machine is used for high quality chocolate pouring. It is applied to stores and labs. The storage cylinder inside the QJJ 100 is easy for observation and operation. It has function of vibtation that helps paste to be filling and smooth.
